The trail to Piegan Pass is well-maintained and a pleasure to hike. |
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Mount Siyeh is shrouded in clouds as Zosia crosses a glade. |
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As Zosia breaks out of the forest, Siyeh Bend (trailhead) can be seen in the distance. | |
Cataract Mountain is barely visible through the mist as Zosia approaches Piegan Pass (left). | |
Zosia arrives at Piegan Pass. |
From Piegan Pass, Zosia leaves the trail and heads up the west ridge of Cataract Mountain.
Behind Zosia is the north face of Piegan Mountain. | |
A small tarn attracts all the attention on the far side of Piegan Pass. | |
The ascent of Cataract Mountain is not technically difficult, but the footing on the rocks can be a bit tedious at times. | |
Buffeted by strong winds, Sonny and Zosia crouch beside the cairn on the summit of Cataract Mountain (2502 metres). |
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Zosia takes shelter from the wind to eat her lunch. |
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In this view to the southeast from near Piegan Pass, the tops of Matahpi Peak and Going-to-the-Sun Mountain are almost obscured by mist. |
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A sliver of Piegan Glacier is visible along the east face of Piegan Mountain. |
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The clouds begin to lift revealing the top of Mount Siyeh. |
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The top of Cataract Mountain is finally visible and looks sharp from this angle. |
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Not far from the trailhead is this final view of Cataract Mountain (left) and Mount Siyeh (right). |
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Total
Distance: 16.1 kilometres Round-Trip Time: 6 hours 17 minutes Cumulative Elevation Gain: 706 metres |
Zosia stops to admire Chief Mountain while walking in Police Outpost Provincial Park.
Zosia tags the US-Canada boundary marker at the south edge of the park. |
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Zosia reads an interpretive sign in the park. In the distance, Pike Lake is on the US side of the border. |
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Zosia walks to the top of an unnamed hill which is highest point in the park. |
Zosia eyes a footbridge which provides access to an island in Outpost Lake.
Zosia crosses the footbridge to explore the island. |
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Tonight's dinner includes hummus, carrots, potato salad, rosemary crackers, spicy salami, Coke Zero, and peanut butter cookie dough. Photo courtesy of Zosia Zgolak |